What you’ll Need: 🗒️ ⠀

½ cup Angas Park diced dates

¾ cup wholemeal flour 

¾ cup self raising flour 

¼ cup white sugar 

1 tsp baking powder

¾ cup fresh orange juice 

1 tsp orange rind 

⅓ cup of oil 

1 egg 

Agrimontana Orange Marmalade

METHOD

1. Preheat the oven to 180c.
2. Mix together dry ingredients and then in a separate bowl combine orange juice, rind, oil and a beaten egg.
3. Add wet ingredients to the dry mix and stir until combined, cover and rest for 10 mins.
4. Spoon into greased muffin tins and bake for 15 to 20 minutes. 
5. Serve with Agrimontana Orange Marmalade. We sourced it at Simon Johnson