Spanish Style Sardine Brushetta

We’re ready to bring out our Spanish Style Salad with Sardines this weekend! From ‘ Tin to Table’ this vibrant recipe will turn even the biggest cynics into sardine lovers 👌

INGREDIENTS

1-2 servings
1 can King Oscar King Oscar Oakwood Smoked Sardines in Extra Virgin Olive Oil, drained, oil reserved
5 cups prepared mixed salad greens
1 oz prepared piquillo or roasted red peppers
10-12 Spanish style olives
1/2 small red onion, sliced very thin
1 oz shaved Manchego or Parmesan cheese
1 oz slivered almonds
Dressing

2 tbsp fresh lemon juice
1 tsp lemon zest
Reserved oil from sardines
Salt and pepper to taste


METHOD

Break fish into bite-size chunks.
Whisk dressing ingredients until combined and toss with fish and salad ingredients.
Top salad with cheese and slivered almonds, serve immediately.

One thought on “Spanish Style Sardine Brushetta

  1. Pingback: Global Cuisines Recipe Collection | A FOOD REVOLUTION

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