Follow along with Sally O’Neil and get ready for Meatless Monday 🙌
This super simple burger mix paired with fresh veggies and topped with flavourful mango chutney could not be easier!

INGREDIENTS
1 x packet HuVa Burger mix
1 x Brioche bun
1 x Avocado
1/4 of a lemon
Handful of rocket
Sliced red onion
Sliced cheese (Can swap for a vegan alternative Wise Bunny Tasty)
Sliced tomato
1 x Globus pickle
Tracklements Indian Mango Chutney

METHOD

Soak Huva Burger mix with water according to packet instructions and once mixture is ready roll into patties.
Heat a large frying pan over medium-high heat and cook the patties in the pan for 2-3 minutes each side or until golden brown and cooked through. Mash the avocado and add the lemon juice and salt and pepper to season. Assemble the burger with all ingredients and serve!